Seasonal flavors of our Coast
7 courses
Every morning our Chef carefully selects the freshest fish and the most genuine vegetables from our Land, transforming them into dishes that tell ancient stories and authentic aromas.
This is how our story continues: An authentic tradition, made of sea flavors and mountain aromas.
The cost of the menu is € 170.00 per person,
wines and beverages are excluded.
Tradition and innovation
9 courses
The menu of our historic dishes, where tradition and innovation meet, “a mix of ancient and modern, with memorable dishes that have spanned the decades, enriched by subtle evolutions and improvements year after year, but never succumbing to trends…”
A tasting that celebrates the Amalfi lemon at 360°, alternating our iconic dishes with new dishes created in recent years…” with the Legend “The sun on the plate”
The cost of the menu is € 220.00 per person,
wines and beverages are excluded.
Gluten-free menu,
where tradition and innovation meet
9 courses
Prepared with great attention using genuine and, above all, safe raw materials.
In this menu, we offer the same dishes as the tradition and innovation menu but in a gluten-free version.
A tasting that celebrates the Amalfi lemon at 360°, alternating our iconic dishes
with new dishes created in recent years…” with the Legend “The sun on the plate”.
Booking is only available online.
The cost of the menu is € 220.00 per person,
wines and beverages are excluded.
“Caravella Experience”
The menu of our
first 60 years
10 courses (only 60 per month)
A unique and limited edition: only 60 menus per month, to celebrate six decades of history, passion, and taste.
Dinner with a tasting menu… at the surprise of our Chef.
It is an open window on an era, the 1960s: you will find our historic dishes, many of which have been absent from our menu for years, dishes that today occupy an important space in the history of contemporary Italian Cuisine.
Booking is only available online.
The cost of the menu, whose courses are a surprise,
is € 280.00 per person, wines and beverages are excluded.
Vegetarian menu
7 courses
This menu is inspired by nature and our vegetables,
strictly made with the best raw materials from the Amalfi Coast
Booking is only available online.
The cost of the menu is € 170.00 per person,
wines and beverages are excluded.
The small tasting
4 courses
(only for lunch, minimum two people)
For those who want to approach ‘La Caravella’ cuisine step by step…
We offer you two distinct proposals, one of fish and one of meat.
The cost of the menu is € 100.00 per person Wines and beverages are excluded.
This menu is not included in our booking form due to management issues. When booking, write in the note that you prefer the small tasting.
Tasting menus are served for the complete table
The à la carte menu changes according to the catch and products of the day, therefore it is not posted online daily due to difficult management.
For the same reason, we do not guarantee the presence of the fish indicated in the tasting menus every day, fish purchases are daily and availability depends on what the market and seasons offer.
Wine tasting
only for lunch
minimum 8, maximum 12 people
La degustazione è di annate storiche di vini rarissimi, con abbinamenti di stuzzichini preparati dal nostro Chef.
Sarà inclusa la visita alla nostra Cantina delle Rarità.
Le degustazioni sono a cura del nostro sommelier Tonino e del nostro Chef Antonio.
Il costo del menu è di euro 600,00 per persona.
Champagne Tasting
8 courses
only for lunch, minimum 6 people
Due to the complexity of preparation, it must be ordered 7 days in advance.
The tasting menu of rare Champagnes curated by Massimo Billetto, one of the world’s greatest Champagne experts, enriched by tastings from Chef Antonio Dipino, is a special gift for our guests.
The Chef will prepare Champagne risotto with you
available exclusively from May to October.
The cost of the tasting menu is €700.00 per person
Wine list
Wine is my passion and my gamble. With many sacrifices, I have managed to create one of the best-stocked cellars in Italy.
Collectors from around the world purchase from us rare wines and some of the most sought-after bottles
thanks to meticulous and selective work that has been ongoing for over sixty years.
Antonio Dipino
The Legend… The Caravella cellar is an icon with very few rivals in the world…
The rarest bottles, historic vintages, and hard-to-find labels from the most legendary cellars of all time.
From J. Suckling and Veronelli
