Montevertine – Toscana Rosso IGT “Le Pergole Torte”
Le Pergole Torte from the Montevertine winery is a historic wine, a real standout. Made from only sangiovese grapes.

It is aged in three stages: one in Slavonian oak barrels for 12 months, followed by another 12 months in Allier barriques and ending with 6 months resting in the bottle. An austere, elegant, refined wine. For true connoisseurs.

The labels are designed by artist Alberto Manfredi, a longtime friend of Sergio’s, who liked to depict stylized, simple, attractive faces of ladies with simple brushstrokes. Following his passing, his drawings preserved in the old archives are used to remember him each year.